Place the dried scallops in a medium sized bowl (allowing space for them to bloom) and pour enough boiling water to cover them. Soak on the countertop for about an hour or until the temperature of the liquid reaches room temperature. Transfer the bowl to the fridge and soak overnight. When ready to use, drain, and reserve the soaking liquid.
Place the dried shiitake mushrooms in a medium sized bowl (allowing space for them to bloom) and pour enough boiling water to cover them. Soak on the countertop for about an hour or until the temperature of the liquid reaches room temperature. Transfer the bowl to the fridge and soak overnight. When ready to use, drain, and reserve the soaking liquid.
Heat a wok on medium high heat. Swirl about two tablespoons of vegetable oil in the wok and add the garlic and ginger slices into the wok. Stir-fry for about 30 seconds. Add the scallops and all the mushrooms into the wok and stir-fry for another minute.
Pour the sauce ingredients: soy sauce, Shaoxing rice wine, and sugar into the wok and stir fry for about 30 seconds. Use the reserved scallop or mushroom liquid to make a slurry with the cornstarch and add it to the wok. Stir fry for another 30 seconds or until the sauce thickens.
Plate the dish and garnish with cilantro. Serve hot and enjoy!
It was cool how quick and easy this dish is able to be put together and also in a healthy manner. Awesome show, looking forward to future (and maybe longer) episodes ^_^
沙发哈哈!
做饭也是无敌爱好之一学点食谱也不错
另Faany粤语好标准哈哈 🙂
謝謝光臨坐沙發!我是香港土生土長,粵語當然可以,就是國語很馬虎。
It was cool how quick and easy this dish is able to be put together and also in a healthy manner. Awesome show, looking forward to future (and maybe longer) episodes ^_^
Indeed. Go try it yourself. I am sure you can do it too.
wow.. you making it so easy, I will try to make the dish and hopefully it will be edible..;-)
I am sure you can make it really good. Enjoy!
Pro 吖!
呵呵!謝!
雙重訂閱,支持影姐~~~
感激!
good show Fanny
Thank you.
您真是太多才了
哈哈!謝謝!
Fanny 几时都咁上镜!靓!
過獎了,謝謝!
你把烧菜变得很容易,懂不懂广东话或国语都不要紧,有样学样就可自己烧干貝雜菇。你看GIADA烧菜吗?靓女烧菜好看又好吃,一举两得。
謝謝鼓勵。剛搜一下 Giada,紅主持啊,怎敢與她相比,還是做好自己的那份兒。
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